Served Sunday’s from 11-3
Welcome The Day
Fried Brie
Served with brioche toasts, apples and a chili, passion fruit dipping sauce $9
Huevos Rancheros
3 eggs scrambled with diced tomatoes, onions and jalapeño chilies, topped with shredded cheese served with refried beans, avocado and tortillas. $9
Eggs Benedict
2 poached eggs served with hollandaise sauce, smoked ham on toasted brioche with a side of sautéed spinach $9
Vegetarian 3 Eggs Omelet
with artichokes, red peppers, onions, tomatoes & spinach $8
Shrimp Omelet
3 eggs, brandy flambéed shrimp, sautéed onions, tomatoes & cilantro $10
Homemade Belgium waffles
Maple syrup, Chantilly cream & fresh berries $9
Buttermilk pancakes & maple syrup $7
Sausage links, patties or bacon $3
Granola, fresh berries & natural yogurt $6
bread choices are: croissant, French baguette, wheat, pita and brioche
Salads
Arugula and Goat Cheese
Toasted walnuts, sliced Fuji apples with raspberry vinaigrette $9
Tuscan
Romaine, diced tomatoes, red onions, kalamata olives, grilled chicken, parmesan & mozzarella cheese roasted garlic infused balsamic vinaigrette $11
Tilapia & Shrimp Cebiche
Fresh tilapia and shrimp marinated in lime, onions and herbs $9
Pizza
Breakfast flatbread $12
Tomato Basil
Marinara sauce, basil, provolone and mozzarella $11
add chicken, ham, sausage or bacon $14
The Be’naye
Lamb shank topped with arugula leaves $16
Vegetarian
Roasted peppers, artichoke, zucchini and cherry tomatoes $13
Di Mare
Shrimp, scallops, goat and mozzarella cheese, asparagus with pesto sauce $15
Entrees
Chicken in Champagne Sauce
Stuffed with langoustines, goat cheese, roasted red peppers and sautéed spinach, served with Spanish rice & grilled asparagus $14
Chicken & Mushrooms Crepes
Topped with béchamel sauce & melted mozzarella and provolone cheese $12
Chicken and Waffle
Served with maple syrup and hot sauce $11
Grilled Chicken with Chimichurry Sauce
Served with mashed potatoes and roasted vegetables$11
Filet Mignon “Pobre” style
Served with over easy eggs, fried plantains, bacon, refried beans & Spanish rice $18
Broiled Salmon
Shallot & arugula sauce served with roasted vegetables & Spanish rice $15
Steamed Mussels in Saffron Sauce
Served with French fries or baguette $12
Sautéed White Fish in Sherry & Garlic Sauce
Served with mashed potatoes and grilled asparagus $11
Braised Leg of Lamb
Served with roasted potatoes and grilled asparagus $16
Sweet Weekendings
Chocolate Madness
Soft chocolate cake topped with white, milk and bitter chocolate mousses $7
Lucuma Cheesecake
Subtropical fruit of Andean origin with chocolate sauce $7
Tres Leches
Our favorite soft vanilla cake filled with Grand Marnier and three milks $6
Kids
Cheese pizza $5
Pancakes with maple syrup $5
Fried chicken breast and French fries $5
2 egg omelet with any filling $5
Beverages
Squeezed to order orange juice $4
Soft drinks, coffee, decaf or tea $2
Espresso $2.10
Macchiato $2.50
Cappuccino $2.75
Latte $3.10/3.60
Mocha/Flavored Latte $3.60/$4.10
Americano $2.35
Sunday Classics
Mimosa
Casteller Cava Brut and fresh squeezed orange juice $7
Bloody Mary
House-made mix using Sacramento tomato juice and Tito’s Handmade Vodka $7
Feature Cocktail $7